Product Information

Green Plum Refreshing Cleanser is a hypoallergenic facial cleanser which uses a moist gel formula to avoid drying out the skin and provide a hydrated feeling even after cleansing. It contains plant-derived extracts obtained from plum and mung bean seeds to promote a refreshing feeling. The formula is also slightly acidic to match the acidity of healthy skin, preventing damage to the natural skin barrier.

Key Ingredients:

• Plum Water (24%): Plums not only reduce fever and relieve heartburn, they also quench thirst and rejuvenate muscles and the pulse. Plums are rich in organic acids and vitamins and have long been used as a herbal ingredient. They soften old dead skin cells and moisturize the skin.

• Mung Bean Seed Extract (3%): Mung beans are effective for exfoliation. In addition, the saponin contained in them keeps the skin hydrated for a long time by encouraging the creation of moisture.

How To Use

Recommended: When using new products, carry out a patch test before use.

1. Apply an appropriate amount of cleanser to your wet hands and gently massage your face. ​​

2. Wash it off with lukewarm water. ​

Caution: KEEEP WAY FROM CHILDREN. For external use only. Discontinue use of irritation or rash occurs and contact your doctor.

Ingredients

Water, Prunus Mume Fruit Water, Cocamidopropyl Hydroxysultaine, Phaseolus Radiatus Seed Extract, Sodium Cocoyl Isethionate, Glycerin, Sodium Chloride, Camellia Sinensis Leaf Extract, Houttuynia Cordata Extract, Nelumbo Nucifera Flower Extract, Oryza Sativa (Rice) Extract, Prunus Mume Fruit Extract, Vaccinium Angustifolium (Blueberry) Fruit Extract, Guar Hydroxypropyltrimonium Chloride, Coconut Acid, Ethylhexylglycerin, Caprylyl Glycol, Sodium Isethionate, Citric Acid, Butylene Glycol, 1,2-hexanediol, Punica Granatum Extract, Clitoria Ternatea Flower Extract, Garcinia Mangostana Peel Extract, Propylene Glycol Laurate, Sodium Citrate, Disodium EDTA.

Ingredients are subject to change at the manufacturer's discretion. Please refer to the product packaging for the latest ingredients list.